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Bee Happy Recruitment🐝 are seeking an experienced and dynamic Restaurant Manager to oversee the daily operations of our Clients Restaurant. The ideal candidate will possess a strong background in hospitality and culinary management, demonstrating exceptional leadership skills to inspire and guide our team. This role requires a passion for food preparation and bartending, ensuring that every guest receives an outstanding dining experience in a welcoming environment.
Salary : £35000
Responsibilities
Manage daily restaurant operations, ensuring high standards of food quality and service.
Lead and motivate the kitchen and front-of-house teams to deliver exceptional hospitality.
Oversee food preparation processes, maintaining compliance with health and safety regulations.
Develop and implement training programs for staff in areas such as culinary skills, bartending, and customer service.
Monitor inventory levels, ordering supplies as needed to ensure smooth operations.
Handle customer inquiries and complaints with professionalism and care, striving for complete satisfaction.
Collaborate with the culinary team to create seasonal menus that reflect current trends and customer preferences.
Maintain a clean, organised, and safe working environment for all staff members.
Requirements
Proven experience in restaurant management or a similar role within the hospitality sector.
Strong leadership skills with the ability to manage and develop a diverse team effectively.
Knowledge of food preparation techniques and bartending practices is essential.
Excellent communication skills, both verbal and written, with a focus on customer service excellence.
Ability to work in a fast-paced environment while maintaining attention to detail.
A passion for culinary arts and a commitment to delivering high-quality dining experiences.
Flexibility to work various shifts, including evenings and weekends as required by the business needs.
If you are ready to take on this exciting opportunity as a Restaurant Manager, we invite you to apply today!