Blog

🐝Bee Happy Recruitment🐝 are seeking a skilled and passionate Chef de Partie in Shepton Mallet to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and cooking, with a keen eye for detail and a commitment to maintaining high standards of food safety. As a Chef de Partie, you will play a vital role in delivering exceptional meals to our guests while working in a fast-paced environment.
Duties
Prepare and cook menu items according to established recipes and standards.
Ensure all food is prepared in a timely manner to meet service demands.
Maintain cleanliness and organisation of the kitchen, including workstations and equipment.
Adhere to food safety regulations and hygiene standards at all times.
Assist in meal preparation and plating for service, ensuring presentation meets restaurant standards.
Collaborate with fellow kitchen staff to ensure smooth operation during service periods.
Monitor stock levels of ingredients and communicate needs to the kitchen management team.
Participate in training sessions to enhance culinary skills and knowledge of menu items.
Requirements
Previous kitchen experience is essential; restaurant experience is highly desirable.
Strong culinary skills with a focus on food preparation and cooking techniques.
Knowledge of food safety practices and regulations.
Ability to work efficiently under pressure in a fast-paced environment.
Excellent teamwork skills with the ability to communicate effectively with colleagues.
A passion for cooking and creating delicious meals that delight guests.
Flexibility to work varied shifts, including evenings and weekends as required. If you are enthusiastic about cooking and eager to contribute to our culinary team, we encourage you to apply for this exciting opportunity as a Chef de Partie.
Pay: £30,000.00-£32,000.00 per year